- After cooking your Sterling Silver beef roast, utilize the juice left in the pan to make delicious homemade gravy as an addition to your holiday meal.
- Many recipes can be prepared and cooked in advance without losing their flavor. Plan to prepare, cook and refrigerate or freeze certain side dishes or desserts days before your holiday gathering.
- Utilize holiday leftovers by freezing for later or by repurposing with other dishes.
Ensure Every Juicy Bite is Delicious from Start to Finish
Preparing tender, juicy and flavorful Sterling Silver® Premium Beef can be quick and easy, or a labor of love. Whatever your style, we’ve got the expert tips you need — from grocery store to dining room — to ensure your friends and family enjoy each bite of your delicious creation.